Brisingr
Page 14

 Christopher Paolini

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Then it was over.
Eragon inhaled a shuddering breath and rested his head in his hands, taking advantage of the concealment they provided to wipe away his tears before he examined the results of his labor. He saw Roran shrug several times and then stretch and windmill his arms. Roran’s shoulder was large and round, the result of years spent digging holes for fence posts, hauling rocks, and pitching hay. Despite himself, a needle of envy pricked Eragon. He might be stronger, but he had never been as muscular as his cousin.
Roran grinned. “It’s as good as ever! Better, maybe. Thank you.”
“You’re welcome.”
“It was the strangest thing. I actually felt as if I was going to crawl out of my hide. And it itched something terrible; I could barely keep from ripping—”
“Get me some bread from your saddlebag, would you? I’m hungry.”
“We just had dinner.”
“I need a bite to eat after using magic like that.” Eragon sniffed and then pulled out his kerchief and wiped his nose. He sniffed again. What he had said was not quite true. It was the toll his spell had exacted on the wildlife that disturbed him, not the magic itself, and he feared he might throw up unless he had something to settle his stomach.
“You’re not ill, are you?” asked Roran.
“No.” With the memory of the deaths he had caused still heavy in his mind, Eragon reached for the jar of mead by his side, hoping to fend off a tide of morbid thoughts.
Something very large, heavy, and sharp struck his hand and pinned it against the ground. He winced and looked over to see the tip of one of Saphira’s ivory claws digging into his flesh. Her thick eyelid went snick as it flashed across the great big glittering iris she fixed upon him. After a long moment, she lifted the claw, as a person would a finger, and Eragon withdrew his hand. He gulped and gripped the hawthorn staff once more, striving to ignore the mead and to concentrate upon what was immediate and tangible, instead of wallowing in dismal introspection.
Roran removed a ragged half of sourdough bread from his bags, then paused and, with a hint of a smile, said, “Wouldn’t you rather have some venison? I didn’t finish all of mine.” He held out the makeshift spit of seared juniper wood, on which were impaled three clumps of golden brown meat. To Eragon’s sensitive nose, the odor that wafted toward him was thick and pungent and reminded him of nights he had spent in the Spine and of long winter dinners where he, Roran, and Garrow had gathered around their stove and enjoyed each other’s company while a blizzard howled outside. His mouth watered. “It’s still warm,” said Roran, and waved the venison in front of Eragon.
With an effort of will, Eragon shook his head. “Just give me the bread.”
“Are you sure? It’s perfect: not too tough, not too tender, and cooked with the perfect amount of seasoning. It’s so juicy, when you take a bite, it’s as if you swallowed a mouthful of Elain’s best stew.”
“No, I can’t.”
“You know you’ll like it.”
“Roran, stop teasing me and hand over that bread!”
“Ah, now see, you look better already. Maybe what you need isn’t bread but someone to get your hackles up, eh?”
Eragon glowered at him, then, faster than the eye could see, snatched the bread away from Roran.
That seemed to amuse Roran even more. As Eragon tore at the loaf, he said, “I don’t know how you can survive on nothing but fruit, bread, and vegetables. A man has to eat meat if he wants to keep his strength up. Don’t you miss it?”
“More than you can imagine.”
“Then why do you insist on torturing yourself like this? Every creature in this world has to eat other living beings—even if they are only plants—in order to survive. That is how we are made. Why attempt to defy the natural order of things?”
I said much the same in Ellesméra, observed Saphira, but he did not listen to me.
Eragon shrugged. “We already had this discussion. You do what you want. I won’t tell you or anyone else how to live. However, I cannot in good conscience eat a beast whose thoughts and feelings I’ve shared.”
The tip of Saphira’s tail twitched, and her scales clinked against a worn dome of rock that protruded from the ground. Oh, he’s hopeless. Lifting and extending her neck, Saphira nipped the venison, spit and all, from Roran’s other hand. The wood cracked between her serrated teeth as she bit down, and then it and the meat vanished into the fiery depths of her belly. Mmm. You did not exaggerate, she said to Roran. What a sweet and succulent morsel: so soft, so salty, so deliciously delectable, it makes me want to wiggle with delight. You should cook for me more often, Roran Stronghammer. Only next time, I think you should prepare several deer at once. Otherwise, I won’t get a proper meal.
Roran hesitated, as if unable to decide whether her request was serious and, if so, how he could politely extricate himself from such an unlooked-for and rather onerous obligation. He cast a pleading glance at Eragon, who burst out laughing, both at Roran’s expression and at his predicament.
The rise and fall of Saphira’s sonorous laugh joined with Eragon’s and reverberated throughout the hollow. Her teeth gleamed madder red in the light from the embers.
An hour after the three of them had retired, Eragon was lying on his back alongside Saphira, muffled in layers of blankets against the night cold. All was still and quiet. It seemed as if a magician had placed an enchantment upon the earth and that everything in the world was bound in an eternal sleep and would remain frozen and unchanging forevermore underneath the watchful gaze of the twinkling stars.