The Undead in My Bed
Page 21

 Katie MacAlister

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The sun dropped behind the horizon, leaving the kitchen purpled and shadowed. Just as I flipped the light switch, I could hear footsteps lumbering up the basement stairs. I took a deep breath, willing myself to be calm, cool, civil.
At the very least, I would not threaten him with Asian cookware.
Sam stepped through the basement door, just as tall and broody as I remembered. Pulling a faded blue T-shirt over some pale but nicely defined abs, he started at the sight of a human sitting at his counter. He frowned, shifting the donor bag of blood between his hands. “Oh, you’re still here.”
“All of the awkwardness of a one-night stand without any of the fun,” I said, trying desperately to look anywhere but at the half-buttoned jeans. It didn’t work. It was as if there were some sort of vision magnet embedded in the little metal rivets. Don’t look, Tess. Don’t loo—
Damn it. I looked. And he caught me.
Sam smirked, a devilish little dimple winking out at me as he crossed to the microwave and heated a mugful of synthetic blood. With his jeans still undone. At this point, I was pretty sure he was refusing to button them, just to mess with me. So I stared at the wall and forged ahead.
“Remember that impasse we discussed? Well, I had a conversation with your ex this morning… and the police. And it would appear that Lindy doesn’t have to repay my money, but she can’t force me out, either. So I’m here to stay.”
“Why don’t you just go back home? There’s nothing for you here.”
“Because I’m supposed to be ‘recuperating.’ If I go back to Chicago, I will end up somewhere I don’t need to be.”
He turned his head sharply, glaring at me. “Hold on, are you a drug addict?”
The flinty tone of Sam’s voice, the command, set my nerves on edge. Chef Gamling was the only one allowed to use that tone with me. I took a deep breath, forcing myself to exhale slowly.
“I am not a drug addict,” I said through clenched teeth. “I’m a workaholic. You probably figured out from all of the kitchen equipment that I’m a chef. I had a bit of a setback at my restaurant, and my boss put me on leave. If I go back before I’m supposed to, my manager-slash-ex will probably fire me. I’ll be humiliated, again, and probably won’t be able to find work. My point is, I’m not leaving. Can’t you just go stay with one of your vampire friends for a while?”
Sam scowled. “I haven’t been a vampire long enough to have a ‘crash pad’ in the undead community. And my wife got all my living friends in the divorce.”
“Well, I’m sorry that your being antisocial has worked against you. But I am not going to share a house with you. And that’s not because you’re a vampire. It’s because you’re a strange male vampire, who could be a tutu-wearing serial killer for all I know.”
His dark brows drew together as he shook off that visual. “I guess one of us is just going to have to leave.”
“Yeah, I guess one of us is,” I shot back. “In case you missed it, ‘one of us’ translates to the one not freeloading.’”
“Freeloading?”
“I’m paying my way here. You have no job that I’m aware of. You have no decent aboveground furniture. You’re riding out the time left on a divorce settlement before Lindy puts this place on the market.”
I should not have said that. Even before the words came out of my mouth, I knew I shouldn’t have called him out on his broken marriage. Why didn’t I just go drop-kick a baby polar bear and then poke its mama with a stick?
He muttered something along the lines of “She’s that sure I won’t get the money, is she?”
Given the sharp expression in Sam’s dark eyes, I had no choice but to backtrack. “Look, I’m really sorry about your marital issues, but it doesn’t change the fact that I’m staying. I’ve paid to stay the month, so I’m not going anywhere.”
“You may be paying your way, but that doesn’t make this your home,” he hissed, gripping the counter with those strong white hands. “You can pack up and leave anytime. And trust me, I’m going to do everything I can to try to make that time come sooner than you expect.”
“Are you threatening me?” I asked, a sly grin spreading across my face as I looked up at him. I couldn’t help it. I couldn’t think of the last time a man challenged me like this. For the first time in a long time, I felt a frisson of… something there were no clean words for. “I bet you I can make you run screaming from this house like something out of The Amityville Horror.”
“You sound awfully confident for a mortal without superpowers.” He growled, leaning ever so slightly closer. His nostrils flared as if he was taking in my scent. “You won’t make me move an inch.”
I showed off my own teeth in a sharp, wicked smile. “You will run screaming into broad daylight like a little, tiny girl.”
“First one to fold leaves for good?” he asked, licking his lips.
“Agreed.”
Sam offered his hand to shake on the deal. “Bring it on, cupcake.”
I smirked, grasping his cool hand tightly. The slight wince he gave showed he didn’t expect me to have much of a grip. “Sweetie, you’re already standing in the middle of it, and you’re too dumb to see it.”
One Epiphany, Hold the Pimento Cheese
4
The next twenty-four hours were tense, the long, silent wait for the first shot in a battle.
Sam’s first efforts at “pranking” me were the stuff of summer camps and middle school sleepovers. While I was asleep, he sneaked into the bathroom and Saran Wrapped the toilet. He also switched all of the staples in the kitchen. There was salt in the sugar canister, baking soda in the can of baking powder, that sort of thing. It might have confused someone who hadn’t taken professional baking courses.
After visiting an establishment called Bubba’s Beer and Bait, I responded by drilling a little hole in the basement door and gently coaxing two containers of live crickets through a funnel and onto the basement steps. I corked the hole and wedged a towel into the crack under the door so they couldn’t escape. The best part was that Sam would never find all of them. They would crawl under his bed and into corners, and he would drive himself nuts trying to find the source of their annoying little cheeps.
I was careful to lock myself in my room by sundown that night, just so I could listen to his irritated yelps as he woke up to hundreds of chirping bunkmates. The combination was downright musical.
I was having fun. For the first time in a long time, I felt challenged by a man, and not just in a “You can’t tell me what to do!” rebelling-against-Daddy sort of way. Sam was playing with me, sometimes in a mean-spirited, irritating fashion, but he was devoting a lot of time and effort to keeping me entertained. And that made me like him just the tiniest bit.
But then the sawing started. Nights at the house went from blissfully quiet to my own personal construction zone. Sawing, hammering, drilling, and some sound I could only identify as a cat getting stuck in a dishwasher. I never knew when it was going to start. And some nights, I would sit up until the wee hours of the morning, waiting for it, only to be treated to a quick fifteen minutes of audio torture before dawn.
I would wake up every morning, unlock my bedroom, and find some project half-completed that made my life more difficult. The tub was left stripped and half-caulked, meaning that I couldn’t bathe without doing permanent damage to the surrounding drywall. The hardwood floors in the hallway were refinished, meaning that if I wanted to leave my room, I had to choose between climbing out the windows or walking across the fresh sealant and ruining his work. He knew I liked the house too much to want to hurt it. Damn him.
One morning, I found that he’d removed all of the knobs from the house. All of the knobs. The faucets, the doorknobs, the drawer pulls for the bathroom vanity, the stove and oven knobs, and the volume knob for the TV. Yes, I was shocked that Sam’s TV had a volume knob. Let’s just say that Lindy didn’t leave him HDTV-ready.
I launched a reciprocal offensive. I roasted a turkey and placed an oscillating fan so that it blew the delicious Thanksgiving fragrance toward the basement door. I baked fragrant cinnamon rolls and lasagnas redolent with garlic and herbs. This gastronomical warfare worked on two fronts, physical and emotional. One, human food smelled spoiled and rancid to vampires. They lacked the enzymes to process solids, so exposure to most “regular” food resulted in projectile vomiting. And two, Sam would be reminded of all of the things he missed about eating as a human and—in my mind—would wind up weeping in a little pile of soggy vampire on the kitchen floor.
It seemed to be having some effect on him. Every few days, I would find a cheap discount-store saucepan in the kitchen sink, burned black and coated with some unidentifiable oily substance. Was he trying to retaliate?
I supposed I went too far when I made my special peanut-butter-cup brownies and left them under a glass dome on the counter. I even left a little card next to the display that read, “Enjoy!” The next day, I woke up to find that he’d shut off the gas connection to the stove, rendering it unusable. Clearly, he didn’t expect me to know how to fix that.
Amateur.
While the pranks kept my mind active and distracted from the potential disasters looming when I returned to Chicago, the sleep deprivation from the constant power-tooling was taking a physical toll. I was getting even less rest than when I was living at home. I took naps in the afternoons, just to keep alert during Sam’s active hours.
My routine was changing—again—and I was feeling it. What little progress I’d made health-wise took a distinct slide in the opposite direction. Chef was pleased to see that I was keeping the weight I’d gained from forced helpings of dumplings and milkshakes, but he tsked over the reemergence of dark circles under my eyes. I’d looked forward to jogging on some of the green-canopied country roads that surrounded the house, but I didn’t have the energy. I became snappish and grumpy, even with Chef, earning me a ten-pound bag of potatoes to peel.